General Manager

We are a rapidly growing company with opportunities for personal and professional growth.
Job Requirements: - Customer focus - strong hospitality and customer service skills, enjoys engaging with the customer.
- Training & Coaching - Leadership skills - Organization and goal focus - Flexibility and adaptability Must have ability to: - Perform under pressure in a high volume restaurant including moving and responding quickly for long periods of time.
- Work in and out of different temperature ranges.
- Stand for long periods of time.
- Lift up to 50 pounds.
- Work around nuts and other allergens.
Up to 60k base salary per year.
Benefits: -Bonus Program -Blue Cross/Blue Shield Health and dental insurance -401k with company match -3 weeks of paid time off within your first year